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Phuket Restaurant: News
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![Marriott teamed up with Living Waters Phuket on an emergency food aid program in the south of Thailand](https://www.windowonphuket.com/images_news/22042512371188-main-.jpg)
Marriott teamed up with Living Waters Phuket on an emergency food aid program in the south of Thailand
![Marriott Bonvoy on wheel pop up food trucks fiesta is returning to Phuket](https://www.windowonphuket.com/images_news/22030318300178-main-.jpg)
Marriott Bonvoy on wheel pop up food trucks fiesta is returning to Phuket
![Family and fun sunday brunch with the live jazz at Four Points by Sheraton Phuket returning to Sears & Co](https://www.windowonphuket.com/images_news/22022809250996-main-.jpg)
Family and fun sunday brunch with the live jazz at Four Points by Sheraton Phuket returning to Sears & Co
Choices!
It doesn’t matter how many Phuket restaurant options there are, if you don’t know about them, what’s the point? If you’ve no way to compare them, how can you decide?
Yet dining out in Phuket — whether for a special occasion at a restaurant brimming with atmosphere, or for a casual local Thai-style lunch – is probably the most important, and potentially one of the most memorable, elements of your visit to the tropical island of Read more ...
Choices!
It doesn't matter how many Phuket restaurant options there are, if you don’t know about them, what’s the point? If you've no way to compare them, how can you decide?
Yet dining out in Phuket — whether for a special occasion at a restaurant brimming with atmosphere, or for a casual local Thai-style lunch – is probably the most important, and potentially one of the most memorable, elements of your visit to the tropical island of Phuket.
Advertisements are everywhere. Every restaurant in Phuket is ‘the best’. But at what? Do the ads tell you what it will cost, what’s on the menu? How much you’ll pay for a bottle of wine? Or, often, even where the place is?
Without real information, too many visitors take pot-luck, or go with the tuk-tuk driver’s commission-based recommendation.
Many stay with one or two familiar places, having had one disappointment too many – and no time to waste.
Most miss out on the fabulous array of dining opportunities Phuket offers.
And that’s where Where to Eat comes in: Consistent, reliable up-to-date information on restaurants in Phuket that puts the choice where it belongs – with you, the guest.
Top 5 most viewed
restaurant on our website
Mid Island / Phuket North
Mid Island / Phuket North
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Experience that golden hour glow at 360° Bar, the ultimate sunset perch over paradise.
Raspberry & Yuzu mousse recipe
Let's get social and find us at Boat Lagoon Marina Phuket
DINING by![The Phuket News](imgs/tpn-logo.png)
Read more 'Dining News' on The Phuket News
Phuket restaurant: Editor's pick of the month
Tamarind, the innovative new Thai Cuisine at Pullman Phuket Panwa Beach Resort, where a symphony of flavours awaits to enchant your palate amidst the serene beauty of Makham Bay.
Experience Thailand’s culinary essence in luxurious modern Thai style. Immerse in local flavours and stunning ambiance and enjoy the daily cooking classes.
Rock Salt is a seaside restaurant on Nai Harn Beach that serves International and Thai food. This trendy eatery becomes a chillout spot as the sun sets.
A premier beach club & restaurant right on the beach of Kamala, offering international cuisines set to chill-out music to elevate the senses.
La Gritta is one of Phuket’s most romantic Italian restaurants, featuring authentic Italian cuisine inspired by homemade recipes from all regions of Italy.
The beachside restaurant is located on Bangtao beach.
Editor’s choice:
Phuket restaurant reviews
@ Black Ginger
Truly one of the most iconic dining experiences in Phuket, the magic begins as soon as we arrive at Black Ginger. The pathway to the restaurant is lit by sultry blue lights which lead to a small pier with fire torches and a wooden raft that takes us to the other side...
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Phuket restaurant recipe:
by Chef Alexandre Frechette @ Pinto Restaurant
From a very young age chef Alex developed butchering skills with his grandfather at his butcher shop which pushed him into the culinary world at the age of 18 years old...
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