Phuket Restaurant NEWS
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Phuket, January 2019 - Dusit Thani Laguna Phuket is pleased to announce Mr. Benjamin Perera as General Manager, effective as of December 2018.
The ...Read more...
Phuket, 28 December 2018 – Amari Phuket invites guests to experience highlights of the festive season at its New Year’s Eve celebrations on ...Read more...
The Nai Harn Resort Holds Largest Ever Wine Event in Phuket as It Hosts the Final Leg of James Suckling’s “great Wines of Italy” Tour
Almost 50 leading Italian wine-makers showcased their vintages on the resort’s stunning rooftop terrace, as over 250 guests revelled in the unprecedented event.
PHUKET, ...Read more...
Phuket, Thailand, November 2018 – Continuing its run of special dinner events featuring high-profile guest chefs, Banyan Tree Phuket is delighted to announce the arrival of a celebrated chef from ...Read more...
Kata Rocks proudly presents its series of Festive Season events that range from family dinners and brunches over Christmas to a lavish New Year's Eve Countdown Party.
22-23 December | 29-30 December 2018 | 5-7 January 2019
Kata Rocks’ DJ-powered ‘Festive Trilogy’ offers the perfect way to unwind and relax this ...Read more...
The Pavilions Phuket can celebrate twice this year with the resort being awarded 'Thailands Top Luxury Honeymoon Resort' and 'Thailands Top Luxury Private Pool Villa', at the 2018 World Luxury Hotel Awards.
These exciting awards are a true testament to the resort's passion for romance and creating aperfect honeymoon experience. Conor O'Leary, General Manager at The Pavilions Phuket ...Read more...
As one of Phuket Thailand’s most famous restaurants, Two Chefs Bar and Grill prides itself to serving a wide range of delectable international cuisine with Scandinavian specialties and delicious Thai food in a modern and creative style. Their beverages ranging from spirits, mixes and cocktails to nice array of wines are sure hits as they blend well with your perfect dinner. With it’s four branches located in Patong Beach, Karon Beach, Kata Center, and Kata Beach, you will never miss ...Read more...
Phuket, 30 November 2018 – La Gritta invites guests to celebrate the festive month in December 2018 with two prime products: Brittany lobster and Japanese Wagyu. Chef Patrizia has created five perfectly crafted special dishes, including salads, risotto, beef carpaccio and beef with mashed potatoes to serve guests during this festive period.
Astice di Bretagna e Cappesante al Tartufo Nero, priced at 1,850 THB++
Light salad with combination of Brittany lobster and Hokkaido scallop with truffle and cream reduction, garnished with black fish roe and seasonal vegetables.
Insalata di Astice, priced at 1,450 THB++
Mixed salad with Brittany lobster, fresh orange, mango, avocado, quail eggs and fresh vegetables, served with honey and black pepper ...
Follow the call of the disco ball .. Dance the night away as our resident DJs deliver the finest Disco Classics and House Anthems!
// Featuring DJ Grant Collins //
For VIP and Table Bookings
+66 (0) 98 048 3500