Morel mushroom, Poccini mushroom, black truffle oil, Parmesan cheese, spicy tomato coulis and baby spinach
Trio Carpaccio: Norwegian Salmon, Barramundi, Maldivian Yellow Fin Tuna
With passion fruit, baby spinach, lemon powder and passion fruit foam
Grilled Wagyu Striploin Beef
With roasted cherry vine tomatoes, wine sauce, parsnip purée and green peas
From the restaurant - Pano Executive Lounge
Pano is an Executive Lounge to relax in a mind-settling atmosphere. Indulge in sophisticated delicacies, mouthwatering afternoon tea and delicious snacks with panoramic views over Patong Bay and the crystal clear waters of the Andaman Sea.